In 100 g (Grams) of Rice, white, steamed, Chinese restaurant there is 20 mg of Potassium, K.

cup, loosely packed grams (g) kilograms (kg) 100 grams (g) ounce pound

Rice, white, steamed, Chinese restaurant

Rice, white, steamed, Chinese restaurant is a type of Cereal Grains and Pasta. The most significant nutrients in Rice, white, steamed, Chinese restaurant are listed below.

Water	62.5 g	62.5	g	62.5%
Energy (calorie)	151 kcal	151	kcal
Energy (joule)	631 kJ	631	kJ
Protein	3.2 g	3.2	g	3.2%
Total lipid (fat)	0.27 g	0.27	g	0.27%
Ash	0.14 g	0.14	g	0.14%
Carbohydrate, by difference	33.88 g	33.88	g	33.88%
Fiber, total dietary	0.9 g	0.9	g	0.9%
Starch	32.05 g	32.05	g	32.05%
Calcium, Ca	5 mg	5	mg
Iron, Fe	0.39 mg	0.39	mg
Magnesium, Mg	5 mg	5	mg
Phosphorus, P	33 mg	33	mg	0.03%
Potassium, K	20 mg	20	mg	0.02%
Sodium, Na	5 mg	5	mg
Zinc, Zn	0.68 mg	0.68	mg
Copper, Cu	0.048 mg	0.048	mg
Manganese, Mn	0.448 mg	0.448	mg
Thiamin	0.016 mg	0.016	mg
Riboflavin	0.015 mg	0.015	mg
Niacin	0.566 mg	0.566	mg
Vitamin B-6	0.022 mg	0.022	mg
Folate, total	5 µg	5	µg
Folic acid	0 µg	0	µg
Folate, food	5 µg	5	µg
Folate, DFE	5 µg	5	µg

Nutrients in Rice, white, steamed, Chinese restaurant